Diet deprivation has lead me on a downward spiral. I've fallen into some kind of baking obsession. I am consumed with the overwhelming need to make light fluffy cupcakes with extraordinary icings, melt in your mouth brownies and a whole hoard of other delectable delights. Instead I've signed up to like a million food blogs, most with a baked goods emphasis. There is a list the size of my arm of recipes I can't wait to try once I'm back from Marbella but I'm climbing the walls with desperation to start creating now!
In my baking rampage I have come across some superb blogs that I wanted to share with you in place of a recipe I've tried of late (because I haven't tried any...ugh).
So, in no particular order the baking beauties are as follows...
Just take a look at these super cute Easter cupcakes...
Need I say more?!
Since clicking Google Friend Connect about a week ago I have been dying to try this Sour Cream Coffee Cake Recipe.
This kind of naughty treat reminds me of when I used to live in the States and for those that know me you'll also know that my coffee obsession runs just as high, so this is a must!
Fast becoming one of my favourite blogs full stop, no matter whether the recipe is savoury or sweet she seems to encompass all the things I love.
All things Cake Pops...
I have been following Bianca's blog for some time, partly because she lives in Boston so it's like reading about my home away from home. Not only does she blog about sumptuous meals she recreates from her dining experiences but also she relates back a lot to personal experiences and her family, in relation to food. For that reason there is something so comforting about travelling with her on her food journey, that literally makes it feel as if you can hear her speak.
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| Bianca's French style scrambled eggs with truffles. Divine. |
For the inventive baker.
I discovered this blog on Friday via the Beantown Baker and these pumpkin muffins have me in a tizz!
Posting pictures from other baking blogs means that not only do you grab some cute ideas but you also discover even more cupcake blogs.
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| Violet cupcake from the cupcake blog via la despensa del gnomo |
Hayley was an American exchange student at my University. She's a bit of a sporadic blogger like myself but when she does post it's the romance of her food writing that makes reading addictive. I particularly loved her post entitled The Heart and Soul of a Little Bakery
For his Doughnut of the Week posts alone, it's a must read.
Drooling...but must remember "No carbs before Marbs!"
*Images taken from the respective blogs unless stated otherwise
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